Part of the series called ‘Integral India’ that explores the different facets of Kashmir, ‘The Gastronomical Journey’ explores the cuisine of Kashmir that is famous the world over. The unique Kashmiri cuisine called, Wazban, is well known for its delicacy and elaborateness. The film goes behind the scene to view the process, the people and the ingredients. It presents the cooks, the Wazbanis, and their high status in society that appreciates their craft and respects their traditions. But essentially, the film explains that like the culture of Kashmir, its famous cuisine too has roots in other cultures and tastes. Further, the spices used here also come from across the nation, including deep South and far off places like Persia.
